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The Delicious Osmanthus Glutinous Rice Lotus Root (Original)

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Osmanthus can be used for food spices, I picked a lot of sweet-scented osmanthus from the tree,
making some delicious “sweet-scented osmanthus sauce”,Today, I made a delicious dish for steemit,
it is called sweet-scented osmanthus lotus root, the need to use the ingredients are mainly
sweet-scented osmanthus sauce, which is a health food, this dish that is Osmanthus fragrance

And lotus leaf aroma, finish the dish, the room is all fragrant, very good to eat.I picked a
lot of fresh sweet-scented osmanthus, made of sweet-scented osmanthus sauce

We need ingredients, fresh osmanthus, wolfberry, lotus root, white sugar, honey, osmanthus sauce
Osmanthus sauce production methods:

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we need to wash the fresh water first, select the better quality osmanthus, it takes some time

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the production of sweet-scented osmanthus sauce, mixed with honey first osmanthus, a layer of a small amount of white sugar

Osmanthus sauce production is complete, 10 days after the delicious osmanthus sauce can be eaten

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The Making Method of Osmanthus Fragrant Glutinous Rice

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the glutinous rice into the lotus inside, into the high-pressure nest for 15 minutes

cut out the small lotus, add wolfberry, osmanthus sauce with steam for 10 minutes

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Use the same way you can make sweet-scented osmanthus cake

Hopy you like!

桂花糯米藕

十月是桂花漂香的季节,桂花是可以用来做食品香料,我从树上采摘了许多桂花,制作了一些美味的 “桂花酱”,
今天我为Steemit做了一款美食,它叫桂花糯米藕,需要用到的食材主要是桂花酱,这是一款养生保健的食品,这道菜即有桂花的漂香,
又有藕荷叶的香气,做完这道菜,屋子里全是香味,很好吃. 我采摘了许多新鲜桂花,做成了桂花酱,以后备用
我们需要的食材,新鲜桂花、枸杞、藕、白砂糖、蜂蜜、桂花酱
桂花酱制作方法:
1、我们需要把新鲜先用水洗净,挑选出品质较好的桂花,这需要花一些时间
2、制作桂花酱,用蜂蜜先拌均桂花,一层一层的少量加白砂糖, 10天后美味桂花酱就可以食用了
桂花糯米藕的制作方法
1、把糯米加入藕里面,放入高压窝15分钟
2、把藕出切小片,加入枸杞,桂花酱一起蒸10分钟
美味的桂花酱就做好了,用同样的方法你也可以做出桂花年糕

Thank you!

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